These soft little pillows hold just enough sauce to add flavor without overpowering the taste of cheese and nutmeg. Treat gnocchi tenderly, as carefully as you would handle a rare work of art.
A natural progression from steamed or store bought marinated chokes. Crusty bread is essential to mop up the braising liquid, perhaps the most delicious substance on earth.
There are two crucial elements to quick, mind-blowing handmade pasta. A couple awesome eggs and a pasta rolling machine (a food processor helps). Handcut the sheets for a rustic look, or stuff with squash and parmesean for ravioli.